Giada DeLaurentiis’ new book explores her Italian roots and presents you with some of her favorite classic Italian family recipes. Get your first look now of Giada’s Italy.
With photos shot on location around her native Rome, Giada’s latest book–a New York Times bestseller–is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America’s most beloved Italian chef.